The food industry’s rapid growth in the GCC region has seen familiar flavours and products being replaced by more complex, innovative and technical demanding and fresher products. This move towards shorter shelf life, higher risk food means the technical issues faced in the development, manufacture, distribution and sale of these products becomes more complex, challenging and ultimately requires a very higher calibre team of technical experts to ensure food safety and compliance.
As the consumer demands more and more innovative products, in own label or branded formats or indeed in QSR and fast food outlets the technical departments are under more pressure to lead and innovate the sector. This can be through shelf life improvements, better manufacturing processes, packaging requirements or distribution solutions.
Focus Management International is expert in the Food and Beverage industry and has been recruiting the best technical resource for clients in the GCC region for 10 years and has a 25 year track record of recruiting across all continents for Technical management. We have also recruited new graduates for our clients as well as management levels up to operating Board.